Cheesy Pizza Bombs (Print Version)

# Ingredients:

01 - 1/4 cup grated Parmesan cheese (if you like)
02 - 1 teaspoon oregano or Italian seasoning
03 - 2 tablespoons melted butter
04 - 1/2 cup marinara sauce (keep some for dipping)
05 - 20-24 slices of your favorite pepperoni
06 - 1 cup mozzarella, shredded or cut into small pieces
07 - 1 can of pizza or biscuit dough from the fridge
08 - 1 teaspoon garlic powder

# Instructions:

01 - Set the oven to 375°F (190°C). Use parchment paper or grease a baking dish lightly.
02 - Stretch each piece of dough into a 3-4 inch round shape.
03 - Add a dollop of marinara in the middle, toss in a mozzarella piece or sprinkle, and pop 1-2 slices of pepperoni on top.
04 - Wrap the edges of the dough around the filling, pinch to seal tight, and set them seam-side down in the dish.
05 - Brush each one with melted butter, sprinkle on garlic powder, oregano, and Parmesan (if you like), then add a pepperoni slice for extra fun.
06 - Bake for 15-18 minutes or until the tops are golden and the cheese is oozy.

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